Flexible grill grid Maxi/Midi
1.295 kr – 1.395 kr
The flexible grill grid is the most useful accessory for your Kamado Sumo Maxi and Midi and is designed to provide more grilling options than a regular grill grid. With this accessory, you can grill on two different levels at the same time, smoke, bake or bake bread and more.
It includes two crescent-shaped grills, two crescent-shaped deflector plates, a multi-level grill support and a ring holder for various accessories.
With the flexible grill grill system, you can set it up in four configurations
DIRECT GRILLING
Direct grilling is what most people think of when they talk about grilled food. If you want to use high and low heat at the same time when direct grilling, the flexible grill grate can be used on both levels. Please note that even with direct grilling, the lid should be closed during cooking. This allows the liquid to remain in the meat, making it tender and juicy. The charcoal is burnt more efficiently and the meat is cooked more quickly and with a more even result throughout the entire piece of meat.
INDIRECT GRILLING
The indirect cooking configuration allows your Kamado Sumo to function as an oven. By using the deflector plates, the direct heat from the coals is prevented from reaching the piece of meat directly. The heat is then transferred indirectly to the meat as in a convection oven. This allows for even and slow cooking and the whole piece of meat is evenly cooked. In this configuration, the pieces of meat should always be placed in the middle of the grill for best results. To achieve the juiciest and tenderest result, this is the way to go.
BAKA
This configuration allows you to bake in your Kamado Sumo almost anything you would normally bake in an oven, such as pizza, pie or bread. The unique design of the Kamado Sumo creates warm air currents that allow the kamado to function as a convection oven. This creates the even heat distribution needed for baking. The same design that makes your Kamado Sumo the perfect pizza oven, also makes it great for baking bread. When baking bread, a clean grill is more important than for other cooking. If you've been smoking or grilling a lot, you may need to clean the grill by "burning it off" at a high temperature.
DIRECTLY AND INDIRECTLY
The direct/indirect configuration allows you to switch between several cooking methods simultaneously. The lower grill grate can be used for a direct heat roast and the
upper grill can be used with a deflector plate for indirect cooking to slow cook the meat. This is the best way to cook meat on the grill and get a lovely surface with direct grilling and then let the meat slowly come up to the right internal temperature with indirect grilling.
